Disaster Cookie Day

For today’s recipe I wanted to make a cream cheese bar cookie layered with Blackberry Rhubarb Jam.  I’m not sure what I did wrong, but they were a mess.  The cream cheese mixture bubbled up through the topping and burned on the sides of the pan.  Yikes!  It wasn’t pretty.  Now if they had still tasted spectacular I would have posted them anyway, but they were really only sort of okay.  So instead I’m posting a past recipe:  Chocolate Loganberry  Bars.  These are really good!



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