We got a bit of snow yesterday and then overnight. Not enough to close the schools, like many districts in the area, but enough to remind us that it is still winter! I captured these two beauties yesterday afternoon in the backyard.
I’ve been trying out several new recipes using my jam and thought it would be fun to share a series of recipes (one a day) this month. Since Valentine’s Day is coming up, these first recipes will be themed for this day, starting with scones. What better way to share the holiday with friends and family then with homemade heart-shaped scones! These are great with any flavor jam, but especially festive with our Raspberry Jam, Cherry Amaretto Jam or Strawberry Rhubarb Jam.
Do you have a favorite recipe? Share it below or on our Facebook page!
